Ingredients Whole Chicken 7-8 pcs Potatoes Garlic 1 Red Onion 5-6 pcs Spring Onions Fresh Rosemary Chili Pepper Lemon Extra Virgin Olive Oil Sea Salt Pepper Butter Vegetable Stock Preparation Start cutting and free your chicken from its bones. After main body bone is taken out, cut out the bone’s of the both legs as […]

Ingredients 300-400 gr of Salmon 4-5 pcs of Tiger Shrimps Small bowl of Clams 1 Squid 5-6 pcs of Spring Onion 2 pcs of Carrots 3 White Onion Celery Leaves 7-8 pcs of Asparagus Fresh Parsley 5-6 Swiss Chard leaves 1 whole garlic head 1 Lemon Sea Salt Quality Dry White Wine Extra Virgin Olive […]